Tuesday, February 16, 2010

Peace, Crowns, Patterns, and Colors:)


This cake was made for a Golden Birthday. The mom wanted it to be really special.....with a crown, bright colors, a black peace sign, some things coming out of the cake and wanted different patterns on each layer......I think I touched on everything with this cake and had a great time putting it all together. I hope she liked it!




Diaper Bag Cake




This cake was made for a baby shower...This one I think is my new favorite cake! I had a neighbor come over while I was making it and she thought that the bag was real sitting on my kitchen table. I had to tell her "no that is the cake" lol I love love love it!


Tuesday, February 9, 2010

Polka Dot Cake

This cake was made for a little girls 12th Birthday. She wanted it round and poka dots. When the mom came and picked it up she said she loved it and she has 6 kids so I would be seeing her soon!









Monday, February 8, 2010

Elephant Cake




John Deere Tractor Cake



This cake was made for the a little boy who's life revolves around John Deere. He loved his cake needless to say:)












Monday, February 1, 2010

Pricing and Important Information



Basic cakes (round, square, etc.) $2.00 per serving with a $50.00 min And 2D character cakes

3D shaped cakes $3.00 per serving with a $75.00 min

Fondant covered cakes Add an additional 1.00 per serving for the
first 25 servings then $0.50 per serving after that.

Delivery 10.00 Delivery within 10 miles

I love making new interesting cakes, so, please feel free to order something challenging.

Pickups are scheduled specifically for you. Please let me know what time you would like the cake and please be here on time. If you come too early I may not be here and the cake might not be ready. If you come late I may not be here and we may need to reschedule your pick up time.

Fondant Cakes- There is a lot of debate about the taste of fondant. Some love it and some do not, but the overall appeal of it is that it looks by far the best. If you want the highest quality, sleekest look, go with fondant. I do both by my fondant ready made and also make a marshmallow fondant. I always put a think layer of butter cream icing underneath all of my fondant covered cakes. If someone is not crazy about the fondant, it peels off easily and they are left with just delicious butter cream. I highly recommend fondant covered cakes for the overall appeal, especially on wedding cakes.